Since coming home it's been BLT's for breakfast, chicken club sandwiches for lunch, iced coffee throughout the day, homemade cheeseburgers for dinner, onion rings, and then this over-the-top picnic along the river:
None of this is my fault: I have not been cooking, but I have been wined and dined by the generous people around me. The chicken club was already made and waiting for me when I returned home from a run: what was I to do?
In summary: everything in moderation. Eat modestly and largely vegetarian at home, and enjoy the treats when the occasion is right.
I wonder how those bugs are doing.
No comments:
Post a Comment